Modern Asian tableware is the inspiration for Alongu designs. Each vessel has a thick base and a slightly open form that extends to a tapered edge.
The lower height of the kodai base, one of the features of Japanese tableware, allows the vessel to fit comfortably in your hand, complementing a variety of tableware.
A slightly deeper form allows sauce-laden dishes, pasta, and curry to be served efficiently. Meanwhile, the bowls are shallow and can accommodate everything from salads to stir-fries to noodles and rice.
Product Information:
Dimensions: H6cmxW6cm
Country of Origin : Japan (Hasami, Nagasaki)